From my column in this week's South Shore News & Tribune, get the recipe for a fresh mint chimichurri spread on top of crusty sliced bread and served alongside bone marrow from The Refinery in Seminole Heights. Go here to read all about it!
The exotic, sweet aroma of spices is what I first noticed upon stepping inside its homey-looking storefront.
I told co-owner Susan Bishop, "Mmm, it smells good in here!" She said that's been just about everyone's initial reaction.
This friendly farmers' market/gourmet grocery store is a delightful destination, if you're looking for seasonal and local, farm-fresh vegetables, baked goods, plants, exceptional array of spices, or cozy cookbook corner.