I'll be writing more about the Charleston Low Country Class presented by Chef Dave next week. But, in the meantime, here are a few photos to drool over...
Roasted Beet Salad with Goat Cheese and Arugula
South Carolina She-Crab Soup
Spicy Shrimp with Cream and Grits
Tangerine Glazed Pork Belly
Brown Sugar Bread PuddingRolling Pin Kitchen Emporium
Brandon Crossroads
2080 Badlands Drive
Brandon, FL 33511
(813) 653-2418
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