6/27/09

Can you guess where?

Pulled from local waters, dipped in cornmeal batter and fried up quick to a crisp, golden brown, this delicious mullet is moist on the inside, sweet and tender.


Folks, this is the real deal — deep-fried mullet as it's served at...

Can you guess where?
posted by Table Scraps at 12:51 PM

2 comments:

Mariella said...

I know exactly where that is. It's the Fish House on Shell Point Road, in Ruskin. Their fried mullet is perfect!

June 28, 2009 at 11:45 AM
Table Scraps said...

You guessed right Mariella!

June 28, 2009 at 11:57 AM

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